Food preferences, catering lists & plate count
Managing food for cast & crew can be resource intensive. No longer! Here's one of Dramatify's most "asked for" features: Food preferences, catering lists, plate count and meal costs. Automagically!
As if it's not enough to keep track of how many meals to order, plate count and break times, now you also need to keep track of who is vegan, low carb, kosher or halal, or has an allergy. And if that's not enough, how should meal costs be handled? Is breakfast free, but 1st and 2nd meals deducted? Or taxed? And what if some cast members have different negotiated meal costs than the rest of the cast and crew? And what if we suddenly have twenty visitors on set? Phew!
